Email
PrintDining Guide
Where Big City Southern Meets Homegrown Goodness
One of Memphis, Tennessee’s jewels sits at the corner of the walk- or trolley-only leg of Main and Monroe Streets. One visit, and you’ll soon realize why its chef/owner recently earned the title Memphis Restaurant Association’s Restaurateur of the Year.
By Angela E. Thomas / photography by Ashlee Nobel
Felicia Suzanne Willett’s love for all things culinary began as a child. She spent summers and school breaks with her maternal grandmother in Hoxie, Ark., just 30 minutes from her hometown of Jonesboro. “Biscuits and fried chicken … it was all biscuits and fried chicken,” Willett said. “In fact, one of the first things I remember cooking was fried chicken. I talked a babysitter into letting me stay up and cook for my mother, who was out on a date. I don’t even know if I had instruction.”
Continue to read about this great dining destination.
SearchCuisineStateCity |
These results have been filtered!:
|
Featured Business Listings |
Have you checked out Garden Secrets at 538 W. Grand Ave. in Hot Springs? They serve tasty vegan cuisine in a relaxed setting.
I have eaten at Garden Secrets. Their food is wonderful.
Try Chantilly's Tea Room in Harrison it is not only totally Victorian, the food is out of this world and the service is impeccable! This is not your ordinary "junk room" added tea room this is classy and even better they are having "High Tea" on 9/15/12!