Email
PrintDining Guide
Where Big City Southern Meets Homegrown Goodness
One of Memphis, Tennessee’s jewels sits at the corner of the walk- or trolley-only leg of Main and Monroe Streets. One visit, and you’ll soon realize why its chef/owner recently earned the title Memphis Restaurant Association’s Restaurateur of the Year.
By Angela E. Thomas / photography by Ashlee Nobel
Felicia Suzanne Willett’s love for all things culinary began as a child. She spent summers and school breaks with her maternal grandmother in Hoxie, Ark., just 30 minutes from her hometown of Jonesboro. “Biscuits and fried chicken … it was all biscuits and fried chicken,” Willett said. “In fact, one of the first things I remember cooking was fried chicken. I talked a babysitter into letting me stay up and cook for my mother, who was out on a date. I don’t even know if I had instruction.”
Continue to read about this great dining destination.
SearchCuisine
StateCity |
Dixie CafeUser RatingsEssential Information
17306 Interstate 30
Benton, AR 72015 501-315-6200 Arkansas-based restaurant chain that features down-home Southern cooking such as chicken fried steak, mashed potatoes and gravy, fried okra, pot roast, black-eyed peas; includes soda fountain Is this your company? Update or enhance your listings » What People Are Saying |
Featured Business Listings |
