The Natural State of Things

By Matthew Milton    Nothing says Arkansas quite like a tall, cold glass of milk — right? What about biting down into the fruity goodness of a tomato? Or swingin’ your partner ‘round during a pre-pandemic square dance?    Doesn’t that sound like Arkansas to you? It should, because those are just a few of…

The Taco The Town

By Matthew Milton   Well, you’re in for a warm, tortilla-wrapped treat. When it comes to tacos, there are few parts of the state that have ‘em like Northwest Arkansas. From fine dining spots in Bentonville and Rogers to authentic taquerias in Springdale to hip taco shops in Fayetteville, there’s quite literally something for everyone.…

delivering

Delivering on a Promise: Feed & Folly

For the last five years, English brothers Mickey and Matt Sutton and their best friend Fayetteville-native Lewis Chase have been working to make their dream owning their own gastropub a reality. And after a tireless effort, their dreams have come true, and Feed & Folly quietly opened to the public… in the middle of a…

TULA

Tula Restaurant

By Matthew Milton // Photos by Jamison Mosley   Space and place are two very different things.   Space, for example, is a specific location. It’s the address on a mailbox in front of a house. Place is how we understand our attachment to that space. It’s how we feel when we’re inside of that…

TheatreSquared

Setting The Stage: Fayetteville’s TheatreSquared

By Matthew Milton // Photos by Philip Thomas   Fayetteville’s TheatreSquared is in the midst of its 10th season, a collection of locally-produced and nationally-acclaimed productions that include a boldly-reimagined “A Christmas Carol,” “The Royale,” “My Father’s War” and “Matilda,” among others.    But this year is different than the nine that came before it.…