Looking to make 2021 your best year yet? Then get your gear – the running shoes and the exercise equipment – and hit your gym. But that’s not the end of the matter....
Category: Food
2021 Arkansas Food Hall of Fame Winners
by Dustin Jayroe and the Department of Parks, Heritage and Tourism On Feb. 22, the newest inductees into the Arkansas Food Hall of Fame were announced by...
Low Ivy Catering Hits a Home Run
With temperatures rising and icy conditions thawing out, it is time once again to turn our attention towards mobile eateries throughout the area. One that is probably...
Recipe Monday: Lisa Fischer’s Banana Bread Recipe
It’s Recipe Monday, but tomorrow is National Banana Bread Day. What to do? Start celebrating today! It’s good to know we can resume normal activities after the...
Where to Eat in Arkansas: Restaurants Opening Up After Winter Weather
Amidst the cold, Feb. 19 is bringing a rise in temperatures that may mean an end to being snowed in. Some restaurants have decided to open their doors, either at normal...
Thirsty Thursday: Splash Wine Bar in Hot Springs
For this week’s Thirsty Thursday, AY About You sits down with Lexi Blade, daughter of Cathy Caver, who is the owner of Splash Wine Bar in Hot Springs. When...
Heading to Maddie’s Place: Heather Baker and Hilary Hunt Take On a Cajun Classic
Serving up the classics with some twists, Maddie’s Place brings New Orleans right to Little Rock’s front door. Can AY’s Cajun and Creole Bucket List handle the heat? ...
Taco Tuesday: Snow Cream Tacos
If you haven’t noticed, it’s a little chilly outside. Because of that, I wouldn’t recommend risking a drive to any taco joints until it’s safe for vehicles to be out...
Blue Sail Coffee Closes Little Rock Location
Blue Sail Coffee is shutting down its downtown Little Rock location. The popular coffee shop was located on the ground floor of the Little Rock Technology Park. ...
Recipe Monday: Soft Pretzels
So everywhere you look, people are simmering up a bowl of hot chili or baking cookies on this snow day. But what if you, like me, didn’t prepare and have to use what...
Recipe: Marinated Pork Chops
Cooking a pork chop can be a bit tricky. Undercook one and it’s unsafe to eat. Overcook the chop and you’re facing a dry, expensive mistake. So, before trying out this...
Le Burger is a Big Hit
I love a good burger, so when a few friends reached out to me recently about this intoxicating new burger with a croissant bun, I made it my business to go check it...