Summer Cocktails

Photography by Jamison Mosley & David Yerby There’s practically no better way to cool down during the warm summer than with a cold, refreshing summer cocktail. And that’s why we’ve compiled some of the best around – shaken, not stirred. Whether you’re back-porch grilling or patio dining, one sip of these Arkansas summer cocktails will…

Cocktails at the Capital: Aviation

In a new series, bartender Loic Lautredou of One Eleven at the Capital Hotel will share recipes for some of his favorite cocktails. Join us for “Cocktails at the Capital.” These articles are presented in partnership with the Capital Hotel. 1/11 Aviation: A One Eleven at the Capital Recipe Ingredients 2 oz Roxor Gin 1/2 oz Luxardo…

Happy Hour: Hot Toddy

In his drink-themed blog series, Happy Hour, Arkansas native Ben Franks will share his recipes and expertise. Ben tends the bar at Petit & Keet in Little Rock, but he learned the tricks of the trade all over the country. In this post, Ben shares his recipe for a hot toddy. It’s finally cold in…

Recipe: Mason Jar Mojitos

As colder weather makes its way to Arkansas, welcome it with this quick and easy Mason Jar Mojito recipe. In just a few short minutes, craft a delicious and minty drink that’s perfect for tailgating – or simply sitting on the front porch watching the leaves fall. Ingredients 2 tablespoons of sugar 3 to 4…

Lost Forty Brewing takes prestigious Silver Medal at world’s largest beer competition The Great American Beer Festival®

Lost Forty Brewing received a silver medal at the 2017 Great American Beer Festival (GABF) competition. Presented by the Brewers Association, GABF is the largest commercial beer competition in the world and recognizes the most outstanding beers produced in the United States. The top three winners in the competition’s 98 beer-style categories were announced October…