This is kind of a mic-drop moment. It’s National Brownie Day! (I know – why isn’t it EVERYDAY?) I am giving you what every person wants. A peanut butter-stuffed milk chocolate brownie recipe. Sure, we want the brownie, but having the recipe means you have the just what you need to whip this…
I think we can all agree that 2020 has been the “Year of the Banana Bread.” For whatever reason, folks have been baking a serious amount of it during these pandemic times. Truth be told, I have loved baking banana bread for years. It was one of the first things my mother taught me…
I might get on your nerves with this recipe, but hear me through. It will be a family favorite once you jump through a few hoops. Short ribs have turned into one of my favorite dishes (delicious, slow-cooked ribs are both comfort food and oh-so-flavorful). This is for the crockpot, and if you’re…
By Kaitlin Barger Christmas Morning Breakfast Casserole Ingredients 1 pound sausage (I use turkey sausage, and you can even use a meat substitute) 1 (8-ounce) can reduced-fat crescent roll dough 8 eggs 2 cups milk (I use unsweetened coconut milk) 2 cups shredded cheese of your choice ½ bell pepper, diced 1 cup fresh or defrosted…
By Kaitlin Barger Recipe: Cranberry Brie Bites Ingredients Flour 1 (8-ounce) can crescent roll dough 1 round brie cheese Whole berry cranberry sauce (you can also use jellied if you prefer, or dried cranberries) Fresh rosemary sprigs Walnuts or pecans Instructions 1. Heat oven to 375 degrees. Spray a mini-muffin tin with cooking…
Inspired by Julia Child’s recipe for Gratin Dauphinois By Nic Williams Recipe: Sage & Cheddar Au Gratin Potatoes Ingredients 2 tablespoons fresh sage, minced 2 garlic cloves, minced 2 teaspoons kosher salt 1 teaspoon black pepper 2 tablespoons unsalted butter, melted 1 ½ cups heavy cream 2 ½ pounds potatoes, peeled and sliced 1/8-inch…
Who’s tired of leftovers yet still wants comfort food? I got chu (that’s what the cool kids on the internet say.) This one is chicken & dumplings from cousin Caroline’s husband. Meet Austin Jones. He’s the dad to five daughters and husband to one wife. So mealtime is hectic, and he’s definitely a great…
I am going to say something divisive. And it’s not about the election. I hate those fried onion thingies you put on your nasty green bean casseroles. Don’t @ me. I want you to step outside of your comfort zone and try this recipe. And if you don’t like this recipe that has…
We are less than a week out. It’s time to fight the denial that is Thanksgiving-meal prep, which of course includes shopping for all the things. Your people want sweet potato casserole, I bet. I found this on a website I just love (one where I LIKE getting their emails), and I’m sharing it…
Are you looking to mix things up this Thanksgiving? If so, check out this scalloped potato recipe that should prove to be a nice alternative to the more traditional mashed potatoes. Better yet, make both. More than anything, it is important to keep in mind that this recipe can be easily altered to fit…
