If you’re pressed for time this Thanksgiving but still want to contribute to family dinner, we’ve got the perfect dish for you. Green Beans with Parmesan is a super tasty dish that just so happens to also be super easy to make!

 

Ingredients:

1 lb. Fresh Green Beans
2 TBSP Olive Oil
2 TBSP Grated or Shredded Parmesan Cheese
2 TBSP Panko Bread Crumbs
1/2 TSP Salt
1/4 TSP Garlic Powder

Directions:
Preheat oven to 400 degrees.
Combine all ingredients in a large mixing bowl; toss to coat.
Spread green beans on a large rimmed baking sheet.
Roast for 15-20 minutes; stirring halfway through.

 

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