The Hunter
Oktoberfest
Batch 2020
Availability: Year-round, statewide distribution. Package stores, grocery, restaurant/bar draft.
Deep coppery gold in hue with spicy noble hop aromas and flavors. Mild, warm spice notes are derived from the
traditional German style noble hops, Hallertau Mittelfruh. The addition of Crystal hops lends a subtle hint of citrus that make The Hunter an incredibly refreshing late summer and early fall choice.
6.1% ABV
THE DRUID
Wild Barrels
Project
Collection
Availability: One- off, small project. Taproom only. Bottle and draft.
Mixed Culture Stout
A blend of Red Wine Barrel-Aged Milk Stout, and Rye Whiskey Barrel-aged Imperial Stout aged with Brettanomyces for 9 months before bottling. Notes of German Chocolate Cake topped with Whiskey Sauce and Dark Cherries.
8.5% ABV
Blueberry Brunch
Muffin
Fruited Tart Ale (Gose)
Availability: Small batch, seasonal. Package stores, limited grocery, restaurant/bar draft.
A tart, summery ale made with blueberries, lemon zest, vanilla and lactose. Each sip begins with robust aromas of Now & Later candies and blueberries, and ends on a wonderfully tart, lemony note. Pastry flavors of vanilla and milk sugar add a hint of sweetness and round out this brunch-worthy, full-bodied pastry style sour.
4.5% ABV
Rockhound
IPA
Availability: Year-round, statewide distribution. Package stores, grocery, restaurant/bar draft.
Now the No.1 selling craft IPA in Arkansas is also made in Arkansas! Rockhound IPA is a citrusy, resinous, and aromatic IPA featuring bursts of tropical fruit notes balanced by flavors of smooth caramel malt and a dry finish. 6.2% ABV
2nd Rodeo
Arkansas
Light Beer
Availability: Year-round, statewide distribution
Made with Arkansas rice grown in Newport, 2nd Rodeo is your local light beer choice. Only 110 calories and 4.1% ABV, this effervescent brew is made with four simple ingredients to beat the heat of an Arkansas summer.
4.1% ABV